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1. French fries: Dip your fries in the Sonic Crave sauce for an extra tasty snack. 2. Hamburgers: Add a dollop of the Sonic Crave sauce to your burger for a delicious burst of flavor. 3. Hot dogs: Top your hot dog with some Sonic Crave sauce for a tasty meal. 4. Chicken nuggets: Dunk your chicken nuggets in the Sonic Crave sauce for a delicious snack. 5. Pizza: Add some Sonic Crave sauce to.
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IngredientsUS CustomaryMetric1x2x3x. The Original Fry Sauce Recipe: 1/2 cup ketchup. 1/2 cup mayonnaise. Fry Sauce Variations: Add a dash or sprinkle of any combination of the following: Pickle juice, Worcestershire sauce, mustard, creamy horseradish, bbq sauce, hot sauce, garlic powder, chili powder, smoked paprika, or cayenne.
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Fry sauce is a condiment often served with French fries or tostones (twice-fried plantain slices) in many places in the world. It is usually a combination of one part tomato ketchup and two parts mayonnaise. Historically, the Argentinian salsa golf is most likely the first ketchup and mayonnaise sauce, having been invented in the 1920s by Luis Leloir.
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Fry Sauce is sweet, tangy sauce mixed together with a few simple ingredients already at your fingertips to make the ultimate dip. Take your hamburgers and fries to the next level with this sauce dip recipe! Prep Time: 10 minutes. Total Time: 10 minutes. Servings: 8 servings.
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Instructions. Combine the mayonnaise, ketchup, yellow mustard, and brown sugar in a mixing bowl. Mix well until they homogenize in a single reddish-brownish shade. Add the white vinegar and Worcestershire sauce to the mixture and mix again until they get absorbed into the mixture.
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Ingredients: mustard, honey, mayo, vinegar, and spices. Nutrition: 90 cal, 8 g fat, 10 mg cholesterol, 170 mg sodium, 6 g carbs, 4 g sugar, 0 g protein. Honey mustard is not as popular as BBQ sauce; however, it combines with almost every item on the Sonic menu. It is especially good with a cheeseburger.
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8. Ketchup, Mustard, and Mayonnaise: Classic Trio. Affectionately known as the 'Holy Trinity' of Sonic Sauces, the combination of Ketchup, Mustard, and Mayonnaise is the essence of a classic fast food experience for many. This trio transforms a simple meal into a carnival of flavors, each playing its part to perfection.
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Sonic offers fifteen different condiments and dipping sauces across their menu. These are Sonic Signature sauce, BBQ sauce, honey mustard, ketchup, marinara, light mayo, mustard, ranch, salsa de sonic, signature cheese sauce, sweet relish, country gravy, cream cheese frosting, and syrup. Of course, not every condiment is going to go well with.
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Island fire: A Caribbean inspired sauce. Buffalo: A spicy sauce made with cayenne pepper, red chili flakes and some chipotle. Asian Sweet Chili: A dipping sauce made with lemongrass, red pepper flakes and soy sauce. Honey Barbeque: A sweeter version of their BBQ sauce. Hot honey.
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Sonic signature sauce is a blend of Sonic's honey mustard and barbecue sauces. It is sweet, smoky, and savory in taste, and yellow/orange in color. This sauce was introduced in 2018, and is best eaten with crispy tenders, or used as a dipping sauce for the menus other snacks, and sides. It's a relatively new condiment on the menu.
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Steps To Make Sonic Signature Sauce. Step 1- Take a bowl and add mayonnaise to it. After that, add a tablespoon of Dijon mustard and then a tablespoon of yellow mustard to it. Step 2- After the mayonnaise and mustard, it is now the time to drizzle the honey.
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Instructions. Place the mayonnaise, ketchup, pickle brine, granulated sugar, Worcestershire sauce, seasoned salt, smoked paprika and hot sauce in a bowl. Whisk until smooth. Serve immediately, or store in an airtight container in the refrigerator for up to 5 days.
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Pickle juice - Plain old dill pickle juice. Nothing flavored like garlic or spicy. Worcestershire sauce - Substitute coconut aminos or balsamic vinegar in a pinch. Spices - Paprika, garlic powder. For more insider tips & tricks, and a candid behind the scenes look follow me on social media! Check use out on Pinterest, Facebook, Instagram.
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How To Make Sonic Signature Sauce. Step One: First, peel and finely mince the fresh garlic. Step Two: Next, add all the ingredients to the mixing bowl and whisk well. Step Three: Taste your sauce, adjust any of the ingredients, and season with salt and pepper. Step Four: Serve immediately or chill in the fridge for an hour.
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Add extra spice by increasing the amount of cayenne pepper used. Additionally, you may add crushed red pepper flakes, hot sauce or a little bit of chili powder. For an extra creamy and flavorful sauce, replace half of the mayo with sour cream or softened cream cheese. Add Worcestershire sauce for a flavor boost.
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Instructions. In a small bowl, whisk together the mayonnaise, ketchup, pickle brine, mustard, and paprika until smooth. Season generously with salt and pepper. Use immediately or refrigerate in an airtight container for up to 1 week.