Apy Cooking Gingerbread Men / Gingerbread Cookies
Crafting the perfect Gingerbread Martini requires a carefully curated blend of ingredients to capture the essence of this beloved holiday treat. Start with generous pours of gingerbread syrup and Baileys Irish Cream, the heart and soul of this festive cocktail. Add a shot of rich vanilla vodka to lend a smooth and slightly sweet undertone.
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Bring to a slow boil, reduce the heat and simmer for 5 minutes - stirring occasionally. Let cool 5 minutes before using. Make the cocktail: In a short tumbler glass, muddle the orange slice and cherry until lightly smashed. Pour in the gingerbread syrup and bourbon. Fill the glass ¾ of the way with crushed or cubed ice.
Gingerbread Cocktail Recipe Red Cottage Chronicles
1. If desired, rim your glass. On a small plate, mix the brown sugar, ginger, and cinnamon. Run an orange wedge around the rim of the glass and coat in sugar mix. 2. Fill your glass with ice. 3. In a cocktail shaker, mix the bourbon, orange juice, molasses, cinnamon, ginger, nutmeg, cloves, and maple/honey (if using).
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To Serve: Stir together the Gingerbread Simple Syrup, vodka, and half and half in a small pitcher. Pour into 2 mugs. The volume of the drink is about 2 ounces. You can add warm milk to the drink to increase the volume. I personally like the concentrated volume and skip the milk. Top each with whipped cream, a gingersnap cookie, and a cinnamon.
Gingerbread Cocktail Arizona Milk Producers
19. Gingerbread Latte. The Gingerbread Latte is a festive coffee cocktail that's perfect for the holiday season. It's a milky coffee drink infused with the flavors of gingerbread, including ginger, cinnamon, nutmeg, and molasses. The homemade gingerbread syrup adds a sweet and spicy kick to the latte.
Top 2 Gingerbread House Recipes
6. Gingerbread Espresso Martini. The Gingerbread Espresso Martini is a perfect holiday cocktail that combines the classic flavors of vodka, espresso, and creamy Baileys with a touch of sweet and spicy gingerbread syrup. This cocktail is dangerously tasty and easy to sip, making it a hit at any holiday party.
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To make the syrup: In a small saucepan, whisk together water, sugar, ginger, and cinnamon stick until sugar dissolves. Bring to a boil, stirring occasionally. Remove from heat and let steep for 10 minutes. Remove cinnamon stick and transfer to a heat proof container for storage.
Gingerbread Cookies Free Stock Photo Public Domain Pictures
Instructions. In a cocktail shaker, mix vodka, Kahlua, heavy cream, molasses, ginger, and cinnamon. Once mixed, add ice cubes. Shake well. Strain into a martini glass. Optional garnish: Top with a dollop of whipped cream and a sprinkle of ground cinnamon. Cheers!
Gingerbread
This gingerbread martini is a delightful and festive cocktail that captures the warm, spicy flavors reminiscent of gingerbread cookies. Making it the perfect drink for the holiday season or any time you're in the mood for a cozy, flavorful cocktail. I used my homemade gingerbread syrup for this cocktail to ensure it was packed with molasses.
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Wet the rim of the glass, then roll the rim in the sprinkles or sugar until evenly coated. Shake the drink: Place the gingerbread syrup, vodka, and half and half in a cocktail shaker. Add a handful of ice and shake until cold. Strain the drink into the prepared martini glass.
Gingerbread Martini 3 Yummy Tummies
Making a gingerbread cocktail is easy! Start by combining your favorite spirit or liqueur with gingerbread spices, a sweetener, and any other ingredients you'd like. Shake or stir the ingredients together with ice and strain into a glass. You can also garnish your cocktail with a cinnamon stick or a sprinkle of nutmeg.
Gingerbread Martini Recipe POPSUGAR Food UK
The Gingerbread Old Fashioned cocktail weaves together Diplomatico Reserva Exclusiva, gingerbread syrup, and aromatic bitters for a uniquely spiced twist on a classic. Unlike other drinks, this gingerbread cocktail marries the rich complexity of aged rum with the nostalgic warmth of gingerbread.
Gingerbread Cocktail The Nosey Chef
Combine molasses, ginger liqueur, bourbon cream, Irish whiskey, gingerbread bitters, pinch of clove in a shaking tin and add ice. Shake for 10 seconds and strain into a chilled coupe. Garnish with a drizzle of molasses and a pinch of clove for aromatics. Try to sip slowly.
Gingerbread Free Stock Photo Public Domain Pictures
Instructions. Put the rum, gingerbread syrup, mint leaves and simple syrup in a cocktail shaker with no ice. Muddle. Add ice to the cocktail shaker and shake for 15 seconds. Strain into a glass containing fresh ice.
Gingerbread Man Cookie Free Stock Photo Public Domain Pictures
Instructions. Add bourbon, gingerbread syrup, and bitters to a short cocktail glass. Stir well to combine. Add ice and stir vigorously to chill. Remove all or some of the ice to avoid over diluting the drink. Garnish with orange peel or slice and a cinnamon stick.
Honey Gingerbread Free Stock Photo Public Domain Pictures
Add the sugar and water to a small saucepan over medium heat. Bring to a boil, stirring to dissolve the sugar. Remove from the heat and cool to room temperature. This is called simple syrup. Dip the rims of 2 glasses in the simple syrup, and then in the crushed gingerbread cookies.