Blackberry Bramble Cocktail Kitchen Fun With My 3 Sons


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How to make a Vodka Bramble. Fill a rocks glass with crushed ice. Add all ingredients. Garnish with two blackberries. Story about Vodka Bramble. The blackberry is one of the more majestic-looking fruits around, and this -- combined with a flourishing cultivation of this bramble -- has currently made it boom in bars all over the globe.


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Basil & Blackberry Vodka Lemonade. Add a handful of basil leaves to a glass and muddle them with ice. Then fill the glass with ice cubes. Add equal parts vodka and lemonade and stir. Top it off with fresh basil, blackberries, and lemon slices for garnish. Summer Blackberry Bramble. Add 1 part vodka to a glass filled halfway with crushed ice.


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How to Make a Bramble Recipe. Using a bar shaker, combine 2 blackberries, 2 minced leaves, lemon juice, and simple syrup and muddle it until everything is crushed. Add the gin and vodka and then shake it to combine. Add tonic water to the cocktail and garnish with lemon, blackberries, and mint leaves.


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Directions. Combine the sugar and 1/2 cup water in a small saucepan and bring to a boil, stirring until the sugar is dissolved. Lower the heat and simmer for 5 minutes. Turn off heat and let cool.


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Remove from heat. Add blackberries and let seep for at least 20 minutes, or until room temperature. Use an immersion blender, or transfer to a blender, to puree the blackberry simple syrup. Transfer to a fine mesh strainer placed over a container and strain syrup. Discard seeds.


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Blackberry Bramble. Fill a cocktail shaker (or jar with lid) with ice. Add the gin, blackberry syrup, and lemon juice. Gently shake several times. Fill a lowball glass with crushed ice. Strain the cocktail over the ice. If adding club soda, pour it in. Drizzle the blackberry liqueur or Chambord over the top.


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Combine the blackberries and sugar in a sterilized jar and stir to mix. Stir in the water and vodka. Cover and store in a cool, dark place for at least two weeks, upwards of two months. Shake the liqueur every few days if possible. Strain the blackberry liqueur through a fine mesh sieve into a fresh sterilized jar.


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How to make a blackberry bramble. Shake the cocktail. Fill your cocktail shaker with ice and measure your ingredients into the shaker. Cover and shake until cold. Garnish and serve. Strain into a cocktail glass filled with ice and garnish with fresh blackberries and/or a lemon twist. Since we used rosemary simple syrup in this drink, you could.


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In a cocktail shaker, add 5-6 blackberries, simple syrup, and juice from one lemon to the shaker. You can make your own simple syrup easily. Muddle the blackberries in the shaker. Top with ice, gin, and Chambord. Shake the cocktail together for 20-30 seconds. Pour the cocktail through a bar strainer into a cocktail glass filled with ice.


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Instructions. Fill two copper mugs with ice. Cut one lime in half and juice one half into each mug. Pour two ounces of bramble vodka. Fill each mug with one bottle of ginger beer. Add mint leaves to each mug. Stir gently to combine. Garnish with lime slices and fresh blackberries.


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Leave the gin on the shelf in this bramble in favor of a vodka base. Ingredients. 2 ounces blackberry-infused vodka ; 1 ounce freshly squeezed lime juice ; ¾ ounce honey liqueur ; ¼ ounce crème de mûre ; Ice ; Blackberry for garnish ; Instructions. In a cocktail shaker, add ice, blackberry vodka, lime juice, honey liqueur, and crème de.


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Give the jar a gentle shake to help dissolve the sugar and place in a cool, dark cupboard. Swirl the jar every day for the first week and then occasionally until none of the sugar is visible at the bottom of the jar. Forget about it for 8-10 weeks…. When the waiting time is up strain the liquid.


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Bramble is made with loads of black raspberries, one of the few fruits native to Indiana. We add a handful of dried hibiscus to add tartness and a beautiful red hue.. " Rosy in the glass, this dangerously easy-sipping vodka features fruity-floral notes of raspberry and hibiscus. A delicate cantaloupe note comes midpalate, with pleasing.


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How to make it. First, make the blackberry simple syrup, by bringing water, sugar and blackberries to a boil. Simmer until the sugar dissolves then cover the pot and let it steep for 15-minutes. Strain the blackberries and let the syrup cool completely. To make the bramble cocktails, add gin and lemon juice to a cocktail shaker filled with ice.


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Michigan- New Holland Blackberry Bramble contains Lake Life Vodka balanced with natural blackberry and lemon flavors. Made with real cane sugar. Refreshing and ready-to-drink. Product Details. Contact Customer Care + 1 (855) 328-9463. Mon.-Sun.: 9 a.m. - 12 a.m. ET.


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1 pint Fresh blackberries, 1 cup Granulated sugar., 1 cup Water. Once boiling, reduce heat to low and gently simmer until the blackberries are soft, about 2-4 minutes. Now mash the blackberries down in the simple syrup and remove from the heat and allow to cool. Once cool, strain out the blackberries with a fine mesh sieve.