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This Bahama Mama Cocktail Recipe Will Bring the Beach to You POPSUGAR

A tropical vacation in a can with our new mixed pack of ready-to-drink rum cocktails. This new pack includes three delicious rum cocktails: Bahama Mama, Piña Colada, and Rum Punch. Bahama Mama: A blend of exotic fruit flavors and hints of orange, red berries and pineapple. Piña Colada: A Caribbean classic with pineapple & coconut.


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THE ANGEL'S SHARE. A rum-inspired film by Michael B. Jordan. BACARDÍ Ready To Drink Bahama Mama, a tropical vacation in a can with a blend of exotic tropical fruit flavors and hints of orange, red berries and pineapple, consistently high quality and always refreshing, fun and full-flavored at 5.9% ABV. Great When Chilled, Better With Friends!


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Pour the pineapple juice, coconut rum, dark rum, and lime juice into a glass over ice. 4 ounces pineapple juice. 2 ounces coconut rum. 1 ounce dark rum. ½ ounce freshly squeezed lime juice. Top off with grenadine. Stir to combine. Grenadine. Garnish with pineapple wedges and cherries.


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Single drink, frozen: Add the grenadine to the bottom of a highball or hurricane glass. Blend the dark rum, coconut rum, lime juice, pineapple juice, and ice in a blender until a slushy texture forms. Pour the blended mix slowly over the grenadine. Garnish with pineapple or lime wedges.


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Fill a hurricane glass with ice and pour in white rum, coconut rum, dark rum, orange juice, and pineapple juice. 2. Add a splash of grenadine. 3. Garnish with an orange slice and a cherry. DRINK RESPONSIBLY!


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For full instructions and all of the measurements, see the recipe card at the bottom of the page. Add the light rum, dark rum, coconut rum, juices, and coffee liqueur to a cocktail shaker of ice. Shake vigorously until chilled. Strain into a cocktail glass filled with ice. Garnish with an orange slice and cherry.


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Easy Bahama Mama is the best drink cocktail recipe made with Bacardi, Malibu, or Captain Morgan coconut rum, pineapple and orange juice, and just a handful of ingredients. This beach cocktail is great year round for any party, gathering or occasion.


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The BACARDÍ Ready to Serve Bahama Mama Cocktail is convenient and ready to party.. with natural flavours, juices or concentrate, BACARDÍ Ready-To-Serve Bahama Mama is crafted with high quality, real ingredients and a base of BACARDÍ Rum. Simply pour over ice and serve!. ITS TRADE DRESS AND THE BAT DEVICE ARE TRADEMARKS OF BACARDI.


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A rum-inspired film by Michael B. Jordan. The BACARDÍ Ready to Serve Bahama Mama Cocktail is convenient and ready to party. No need to mix, prepare or buy other ingredients, giving you more time to enjoy the moment. Chill & Enjoy!


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Easy Bahama Mama is the best drink cocktail recipe made with Bacardi, Malibu, or Captain Morgan coconut rum, pineapple and orange juice, and just a handful o.


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The recipe for the bahama mama varies depending on the source and personal preference, but it generally includes a combination of rum, coffee liqueur, coconut liqueur, pineapple juice, orange juice, and grenadine.. Mai Tai cocktail recipe. Bacardi. (2021). Bahama Mama Rosa. Mike Benayoun. Mike is "the devil" of the 196 flavors' duo.


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Check out this quick rundown on how easy it is to mix this tasty cocktail. 1. Load the blender. Add the crushed ice, orange juice, pineapple juice, rum, coconut-flavored rum, and grenadine to a blender. 2. Blend. Pulse the ingredients a few times in the blender until it's smooth and thick.


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Steps. Add the coconut rum, dark overproof rum, coffee liqueur, pineapple juice and lemon juice into a shaker with ice and shake until well-chilled. Strain into a Collins or hurricane glass over fresh ice. Garnish with a skewered brandied cherry and a pineapple wedge.


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Instructions. Add coconut rum, pineapple juice, orange juice, dark rum, and Kahlua to a cocktail shaker with ice and shake vigorously for 15 seconds until chilled. Strain into a glass filled with ice and slowly pour in the grenadine and top with club soda. Garnish with an orange slice and maraschino cherry and drink as is or stir.


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Instructions. Fill a shaker with ice cubes. Pour the dark rum, coconut rum, grenadine, coffee liqueur, lime juice, and pineapple juice into the shaker. Shake well until the mixture is chilled. Strain the mix into a glass filled with ice. Garnish with a slice of orange and a cherry on top.


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Shake the dark rum, coconut rum, grenadine, pineapple, and orange juice together in a cocktail shaker with ice vigorously. Strain into a glass with ice. Garnish with maraschino cherries and a pineapple wedge! More Fruity Drink Recipes: Hawaiian Mimosa | Hippie Juice.